Canapés

[ Bronze Canapé ] [ Silver Canapés ] [ Gold Canapés ] [ Platinum Canapés ]

Bronze Canapés £15/person

Aubergine Caviar mixed with Tahini and Lemon Jus, served on a Crossini (V)

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Wild Smoked Salmon Blinis with Caper Crème Fraiche and Lemon Zest

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Carpaccio of Beef with Rocket and Fresh Horseradish

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Black Olive Tapenade with Oregano in a Pastry Shell (V)

*All of the above varieties will be served providing guests with 8 to 10 Canapés

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