Salt & Pepper

Meet Sophie Michell:
An Executive Chef with Salt and Pepper Private Food Design

This month we feature Sophie Michell. Sophie is one of the Celebrity chefs that works with Salt & Pepper Private Food Design to bring exquisite cuisine to every event. Aside from catering for your bespoke event, she is also available exclusively for cooking demonstrations, team building exercises, private cookery lessons, food tastings and private consultations. Whether you are planning a wedding reception, product launch, corporate hospitality day, private meeting or conference, private birthday party, corporate function or any other type of event, Sophie will be happy to work with you to deliver culinary perfection to your event.

Sophie has been working alongside Salt & Pepper Private Food Design for 2 years and boasts a fantastic rapport with her staff and event staff. Salt & Pepper Private Food Design has watched Sophie guarantee celebrity chef status for herself with her television appearances and book publications. Sophie ensures every client’s event is truly unforgettable even designing bespoke menus when necessary. Below is some information about Sophie or alternatively call one of Salt & Pepper’s specialists today to find out more.

* Cook yourself thin star Sophie Michell:

Sophie is always on her mobile phone making social engagements. Because she's always got a date/dinner/party, she doesn't want to spend loads of time in the kitchen, unless she cooking for a high profile event. She understands that a girl needs her comfort food but still has to look fab in a party outfit. Accordingly her recipes are fast and furious but always look indulgent on the plate.

Guilty Secret:

She loves sweet chilli sauce!

Last Supper:

"Seafood Platter with all the works, washed down with Krug Champagne - might as well go out in style!"

Favourite Munchie:

"Chilli laced tomato pasta - cooked in true Italian style-this is why I go out with Italian men, they can always cook a proper bowl of pasta!

Meal to Impress a Bloke:

"Don't be daft, they take me out for dinner! If pushed, Lobster Spaghetti or Beef Tagliata with truffle potato gratin, but they would have to be very special."

Nightmare Meal:

Eel stew, it was the only time I've ever had to refuse food at the dinner table after one mouthful!

Most Memorable Meal:

On the Gilli Ises. near Bali and they are all white sand and blue sea. We had just been snorkelling over a beautiful reef and I found an amazing shell on the beach, we then sat in this little hut and had ice cold beer and chilli squid it was wonderful.

Sophie's Recipes

You'll find Sophie's recipes from the show in the Cook Yourself Thin Recipe Database

* Extract from http://www.cookyourselfthin.co.uk

Meet The Team